The Potential Use of Shrimp Waste (Skin and Head) for Value-Added Products

Indonesia’s shrimp industry generates a substantial amount of waste, particularly from shrimp skin and heads. Instead of discarding this valuable resource, innovative methods have been developed to transform shrimp waste into value-added products. This approach not only enhances sustainability but also provides economic benefits. 1. Chitin and Chitosan Production Shrimp shells are rich in chitin, […]

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